Georgia Peanut Farmers Donate Over 10,000 Jars of Peanut Butter to Capital Area Food Bank During USPF Washington, D.C. Fly-In

IMG_5057WASHINGTON, D.C. (March 17, 2022) — The United States Peanut Federation (USPF) combined advocacy with service during their Spring 2022 Washington D.C. Fly-in. The Georgia Peanut Commission in conjunction with USPF proudly partnered with Peanut Proud, the peanut industry’s humanitarian relief organization, to donate 10,080 jars of peanut butter to serve the Nation’s Capital and surrounding area. The delivery of this donation was made possible by SouthernAG Carriers who graciously donated their truck carrier service to transport the peanut butter.

The United States Peanut Federation (USPF) members were joined on site at the Capital Area Food Bank warehouse by U.S. Congressman Sanford Bishop of Georgia. Congressman Bishop is the Chairman of the U.S. House Appropriations Subcommittee on Agriculture, Rural Development, FDA, and Related Agencies and is a champion of the peanut industry. “Peanut butter is nutrition packed, versatile, inexpensive, easy to store and is a convenient source of protein and heart-healthy fats,” said Congressman Bishop. “It helps reduce insulin resistance and is a good source of fiber. On top of that, it’s good!”

“The peanut butter we’re donating can be used to make more than 141,000 sandwiches,” said USPF Chairman Joe Boddiford. “Peanut butter is one of the most requested food items at food banks due to its long shelf life. We are grateful to partner with Peanut Proud and the Capital Area Food Bank to ensure that those affected by food insecurity can have access to safe, nutritional food, and delicious peanut butter.”

Molly McGlinchy, Senior Director for Procurement and Direct Programs at the Capital Area Food Bank, expressed appreciation to the peanut industry representatives in attendance. “We are so thankful to be able to supply this to the children and families we serve.”  The food bank works to address hunger today and create brighter futures tomorrow for the half a million neighbors across the region experiencing food insecurity. As the anchor in the area’s hunger relief infrastructure, they provide over 45 million meals to people in need each year by supplying food to hundreds of nonprofit organizations. They also work in partnership with organizations across the region to address hunger’s root causes by pairing food with other critical services. For additional information, visit the Capital Area Food Bank website at

The United States Peanut Federation (USPF) is comprised of the Southern Peanut Farmers Federation, the American Peanut Shellers Association, and the National Peanut Buying Points Association. USPF serves as a unified voice in Washington D.C. for all sectors of the peanut industry and advocates actively for strong agricultural policy. For additional information, contact Bob Redding at (202) 543-7464 or by emailing


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