Georgia Peanut Farm Show and Conference set for Thursday, Jan. 18

fsconflogoProducers can improve the bottom-line of their farming operation with knowledge, connections and information gained at the 42nd annual Georgia Peanut Farm Show and Conference, held at the University of Georgia Tifton Campus Conference Center, Jan. 18, 2018, from 8:30 a.m. to 2:30 p.m. Peanut farmers and those involved in the peanut industry will be able to learn more about the latest products, services and peanut research at the show, which is sponsored by the Georgia Peanut Commission.

During this year’s show, Kelley Manufacturing Co. is providing the Grand Door Prize Package of one season’s use of a new peanut combine (choice of four-row, six-row or combine with Unload-On-The-Go option). At the end of the 2018 season, the winner has the option of purchasing the combine from an authorized KMC dealer with $15,000 off the list price. Also, KMC is providing a second drawing for one season’s use of a new Digger Shaker Inverter (choice of rigid or flex model in a two-row, four-row or six-row) or the use of a new KMC Dump Cart. At the end of the 2018 season, the winner has the option of purchasing the digger or dump cart from an authorized KMC dealer with 10 percent off the list price.

Additionally, farmers can register to win the Grower Prize, donated by Amadas Industries. This prize is the choice of one season’s use of a new Amadas four-row or six-row peanut digger/inverter or a certificate good for the amount of $10,000.00 towards the purchase of any new Amadas self-propelled combine or $5,000 towards the purchase of a new 4-row or 6-row Amadas pull-type combine.

The winners of the Grand Door Prize and the Grower Prize must be certified peanut farmers with an FSA farm number and present to win.

The one-day show offers farmers a full day to view the products and services of more than 100 exhibitors and a day of education. A free luncheon begins at noon for all peanut farmers in attendance. The Georgia Peanut Commission will present a short program beginning at 12:15 p.m. that will cover award presentations and an update from the National Peanut Board and Washington.

The University of Georgia Peanut Team will present an educational peanut production seminar from 9:00 until 10:30 a.m. Team members will provide information on irrigation management, insects, fertility, disease and nematodes as well as provide a year in review of the 2017 crop. Farmers will also have the opportunity to earn private or commercial pesticide applicator certification.

An Industry Seed Seminar will also be held from 10:35 to 11:35 a.m. during the show. This event is sponsored by the American Peanut Shellers Association Committee on Variety & Seed Development, Southern Peanut Farmers Federation and the Georgia Peanut Commission. Growers will be able to learn about farm-saved seed, peanut varieties available for 2018 and varieties on the horizon.

The Georgia Peanut Commission, in cooperation with the OneBlood, will host a blood drive from 9:00 a.m. to 2:30 p.m. during the show. At the close of the day, the presentation of the Grand Door Prize donated by KMC will be presented to one lucky peanut grower. For more information on the show, contact GPC at 229-386-3470 or online at www.gapeanuts.com.

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National Peanut Board elects 2018 officers

National Peanut Board 2018 officers pictured are (l-r) Andy Bell, Georgia, secretary; Dan Ward, North Carolina, vice-chairman; and Greg Gill, Arkansas, chairman. Not pictured: Peter Froese Jr., Texas, treasurer.

National Peanut Board 2018 officers pictured are (l-r) Andy Bell, Georgia, secretary; Dan Ward, North Carolina, vice-chairman; and Greg Gill, Arkansas, chairman. Not pictured: Peter Froese Jr., Texas, treasurer.

Greg Gill, a peanut farmer from Walnut Ridge, Arkansas, was elected chairman of the 12-member National Peanut Board last week during the Board’s quarterly meeting in Washington, D.C. Gill, who served 2017 as vice-chairman, begins his one-year term Jan. 1.

“I’m honored to serve as chairman of the National Peanut Board this year,” said Gill. “We have a strong program of work to implement in 2018—such as supporting the launch of the first-ever peanut milk in retail stores nationwide and educating health professionals and parents about the NIH guidelines for introducing peanut products to infants. It should be a very busy and productive year.”

Also, National Peanut Board elected Dan Ward of Clarkton, North Carolina, as vice-chairman; Peter Froese Jr. of Seminole, Texas, as treasurer; and Andy Bell of Climax, Georgia, as secretary. These officers will serve one-year terms beginning Jan. 1.

For more information on the promotions and activities of the National Peanut Board, visit their website at www.nationalpeanutboard.org.

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Peanut milk now on the market

DSC_4086-Edit_peanutmilkwebPeanut milk made its debut recently at the American Peanut Council Winter Conference. Attendees were able to sample the original peanut milk and a chocolate version at a luncheon sponsored by the National Peanut Board. According to the nut-milk processor, Elmhurst, the milked peanuts beverage offers more protein and less sugar when compared to other nut milks on the market.

“The launch of the Elmhurst brand of Peanut Milk products truly opens up a new product category for our industry,” says Bob Parker, National Peanut Board president and CEO. “This new category introduction is important to our industry because the peanut market is mature in the U.S., with peanut butter on the pantry shelves in 94 percent of American    households.”

Milked Peanuts has 31 peanuts per eight-ounce glass and uses runner peanuts with no emulsifiers or additives, according to Kimberly Behzadi, product manager for Elmhurst. The product contains filtered water, peanuts, cane sugar, natural flavors and salt; while Milked Peanuts-Chocolate adds cocoa (Dutch-processed) to the ingredient list.

Elmhurst has a patented cold-milling process that uses water to separate and draw out all the nutrients from the whole, raw ingredients. Once the water is released, the nutrients
re-combine naturally to form a smooth, creamy beverage without the use of chemicals or thickeners.

Milked Peanuts and Milked Peanuts-Chocolate will be in thousands of retail stores in January, according to Elmhurst, including Walmart, Big Y in New England, Gelson’s Markets on the West Coast, Giant Eagle Supermarkets and The Fresh Market, both along the East Coast. Consumers also can buy the products online through Amazon, Walmart or Elmhurst’s website.

“Because our product is shelf-stable (up to six months, unopened), it can be easily shipped anywhere in the country,” Behzadi says.

“We believe peanut milk has the potential to increase consumption by one-to-two percentage points in the coming years,” Parker says. “Consumers are looking for more plant-forward products, and as they see the nutritional advantages and great taste of peanut milk, we believe it will be widely accepted.”

National Peanut Board played a key role in guiding the development of the plant-based peanut beverage and securing a company to bring peanut milk to market. NPB will be supporting the marketing efforts of Elmhurst throughout 2018.

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2017 Census of Agriculture Gets Underway

Census17_Phase3_Button_300x250The U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) starts mailing the 2017 Census of Agriculture to the nation’s producers this week. Conducted once every five years, the census aims to get a complete and accurate picture of American agriculture. The resulting data are used by farmers, ranchers, trade associations, researchers, policymakers, and many others to help make decisions in community planning, farm assistance programs, technology development, farm advocacy, agribusiness setup, rural development, and more.

“The Census of Agriculture is USDA’s largest data collection endeavor, providing some of the most widely used statistics in the industry,” said U.S. Secretary of Agriculture Sonny Perdue. “Collected in service to American agriculture since 1840, the census gives every producer the opportunity to be represented so that informed decisions can support their efforts to provide the world with food, fuel, feed, and fiber. Every response matters.”

The census will be mailed in several phases through December. Farm operations of all sizes which produced and sold, or normally would have sold, $1,000 or more of agricultural product in 2017 are included in the census. The census is the only source of uniform, comprehensive, and impartial agriculture data for every state and county in the nation.

NASS revised the census forms in an attempt to document changes and emerging trends in the industry. Changes include a new question about military veteran status, expanded questions about food marketing practices, and questions about on-farm decision-making to help better capture the roles and contributions of beginning farmers, women farmers, and others involved in running a farm enterprise.

“Producers can respond to the census online or by mail. We highly recommend the updated online questionnaire. We heard what people wanted and we made responding to the census easier than ever,” said NASS Administrator Hubert Hamer. “The online questionnaire now has timesaving features, such as automatic calculations, and the convenience of being accessible on mobile and desktop devices.”

The census response deadline is February 5, 2018. Responding to the Census of Agriculture is required by law under Title 7 USC 2204(g) Public Law 105-113. The same law requires NASS to keep all information confidential, to use the data only for statistical purposes, and only publish in aggregate form to prevent disclosing the identity of any individual producer or farm operation. NASS will release the results of the census in February 2019.

For more information about the 2017 Census of Agriculture, visit www.agcensus.usda.gov or call (800) 727-9540.

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Perdue announces Farm Service Agency and Rural Development State Directors

U.S. Secretary of Agriculture Sonny Perdue recently announced a slate of Farm Service Agency (FSA) and Rural Development (RD) State Directors, all serving as appointees of President Donald J. Trump.  FSA State Directors help implement U.S. Department of Agriculture (USDA) policies in planning, organizing, and administering FSA programs in their respective states. They are also responsible for running the day-to-day activities of the state FSA office.  Similarly, RD State Directors work to help improve the economy and quality of life in rural America.

“These state directors will help ensure that USDA is offering the best customer service to our farmers, ranchers, foresters, and agricultural producers across the country,” Secretary Perdue said. “FSA and RD both play a critical role in helping the people of agriculture, and are able to connect with people in their home states.  They are the initial points of contact for millions of our USDA customers.  Our goal is to help rural America prosper, and these state leaders will be of great assistance in that task.”

The following is a list of State Directors Perdue released in primary peanut growing states:

FSA State Directors:

Alabama: David McCurdy
David McCurdy began his career with USDA in 1987 and has served in various roles throughout the Farm Service Agency.  A third generation farmer, David raises cattle, farms soy beans and corn, and also maintains a small timber operation.

Arkansas: David Curtis
David Curtis has worked the past 34 years for Farm Service Agency, serving as the County Director with loan approval authority in North Central Arkansas.

Florida: Neil Combee
Neil Combee currently serves in the Florida House of Representatives and previously served on the Board of Southwest Florida Water Management District and was a Polk County Commissioner.

Georgia: Tas Smith
Tas Smith has been employed at the Georgia Farm Bureau Federation since 2005, with a focus on working with farmers across Georgia to positively shape federal farm policy.

Mississippi: Bobby Carson
Bobby Carson has worked with the National Cotton Council and served as President and Chairman of Cotton Incorporated and the Cotton Foundation, before also serving on the Mississippi FSA State Committee from 2003 thru 2008.

North Carolina: Len McBride
Len McBride began his career with the Farm Service Agency 32 years ago and prior to his appointment he served as a District Director for the FSA based in Statesville, NC.

Oklahoma: Scott Biggs
Scott Biggs is currently a member of the Oklahoma House of Representatives and is well known in the Oklahoma agricultural community for his work to enhance agriculture in the state.

South Carolina: Boone Peeler
Boone Peeler is the Vice President of Harvey Peeler’s Farm, Inc., has been a member of Gaffney, SC city council since 2006, and has worked at the South Carolina Health and Human Services Department.

Texas: Gary Six
Gary Six has been employed by USDA for the past 40 years, while also serving the last 32 years as County Executive Director of Yoakum County.

Virginia: Nivin Elgohary
Nivin Elgohary has served Rural America since she arrived in 1999 at USDA’s Rural Utilities Service and most recently she served as Senior Vice President – Electric, Water, and Community Facilities at CoBank, a national cooperative bank serving America’s rural infrastructure needs.

Rural Development State Directors:

Alabama: Chris Beeker
Chris Beeker grew up on a catfish and cattle farm in the smallest county of his state and through extensive experience of working on the family farm and other business ventures has firsthand knowledge of the positive and important impacts of USDA programs for all communities and especially rural America.

Alaska: Jerry Ward
Jerry Ward is an Athabascan Indian from the Caribou Tribe, born and raised in Alaska, and has a record of public service, including in the U.S. Navy Seabees in Vietnam, as Rural Affairs Coordinator with the Department of Corrections, as Legislative Liaison for the Alaska Energy Authority.  He has also served as a member of the State House of Representative, with a seat on the Finance Committee, and in the State Senate as Vice Chairman of the Finance Committee addressing rural Alaska issues.

Arkansas: David Branscum
David Branscum is serving his fourth term in the Arkansas House of Representatives and is a cattleman who has been active with several civic organizations serving to empower rural Arkansas.

Florida: Sydney Gruters
Sydney Gruters has worked for U.S. Representative Vern Buchanan for more than 10 years in an official capacity and has served as the congressman’s liaison regarding all USDA issues that affect rural development.

Georgia: Joyce White
Joyce White served as Chief of Staff in the Georgia Department of Agriculture, was an executive assistant for the CEO of Georgia-Pacific, served the same role in Governor Sonny Perdue’s office, and has focused on helping rural Georgia.

Mississippi: John Rounsaville
John Rounsaville served as State Director for USDA Rural Development in the Administration of President George W. Bush and brings to the Trump Administration two decades of experience in economic and community development, infrastructure planning, and public policy.

North Carolina: Bob Chandler
Bob dedicated his career to agriculture from starting his first internship with USDA in 1974, serving for 35 years, and retiring in 2009. Since 2009, Bob has been Consulting for a Faith based Nonprofit and holding USDA Mediations for the North Carolina Agricultural Mediation Program and Farm Agricultural Resources and Mediation in Virginia.

Oklahoma: Lee Denney
Lee Denney practiced mixed animal practice for 35 years and has served as a member of the Oklahoma House of Representatives and on the Cushing City Commission.

South Carolina: Debbie S. Turbeville
Debbie Turbeville is being promoted to the position of State Director after spending her entire career serving in almost every role at the state level of the agency, having risen in the ranks from the GS-2 level when she started in 1982.

Texas: Edd Hargett
Edd Hargett began working for Electric Cooperatives in 1974 and has served as general manager of both distribution and G&T systems.

Virginia: Elizabeth Walker Green
Elizabeth has been working in Federal and State politics for over thirty years.

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Oct/Nov 2017 issue of the Southeastern Peanut Farmer

octnov2017coverThe Oct/Nov 2017 issue of the Southeastern Peanut Farmer is now available online.
Click here!

This issue features:

  • Cover Crops
  • Peanut Leadership Academy hosts session in West Texas
  • Check off reports from the state grower organizations
  • Legislative Update
  • Southern Peanut Growers Update
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USDA Announces Enrollment Period for Safety Net Coverage in 2018

6The U.S. Department of Agriculture (USDA) today announced that starting Nov. 1, 2017, farmers and ranchers with base acres in the Agriculture Risk Coverage (ARC) or Price Loss Coverage (PLC) safety net program may enroll for the 2018 crop year. The enrollment period will end on Aug. 1, 2018.

“Since shares and ownership of a farm can change year-to-year, producers must enroll by signing a contract each program year,” said Farm Service Agency (FSA) Acting Administrator Steve Peterson. “I encourage producers to contact their local FSA office to schedule an appointment to enroll.”

The producers on a farm that are not enrolled for the 2018 enrollment period will not be eligible for financial assistance from the ARC or PLC programs for the 2018 crop should crop prices or farm revenues fall below the historical price or revenue benchmarks established by the program. Producers who made their elections in previous years must still enroll during the 2018 enrollment period.

“This week FSA is issuing approximately $850 million in rice payments,” said Peterson. “These payments are part of the $8 billion in 2016 ARC and PLC payments that started in October to assist enrolled producers who suffered a loss of revenue or price, or both. Over half a million producers will receive ARC payments and over a quarter million producers will receive PLC payments for 2016 crops.”

The ARC and PLC programs were authorized by the 2014 Farm Bill and offer a safety net to agricultural producers when there is a substantial drop in prices or revenues for covered commodities. Covered commodities include barley, canola, large and small chickpeas, corn, crambe, flaxseed, grain sorghum, lentils, mustard seed, oats, peanuts, dry peas, rapeseed, long grain rice, medium grain rice (which includes short grain and sweet rice), safflower seed, sesame, soybeans, sunflower seed and wheat. Upland cotton is no longer a covered commodity. For more details regarding these programs, go to www.fsa.usda.gov/arc-plc.

For more information, producers are encouraged to visit their local FSA office. To find a local FSA office, visit http://offices.usda.gov.

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Farmers and Ranchers Affected by Hurricanes Harvey, Irma Granted Extra Time, Procedures, to Document and Claim Disaster Losses

WASHINGTON, Sept. 13, 2017 – Agriculture Secretary Sonny Perdue today announced special procedures to assist producers who lost crops or livestock or had other damage to their farms or ranches as a result of hurricanes Harvey and Irma. Also, because of the severe and widespread damage caused by the hurricanes, USDA will provide additional flexibility to assist farm loan borrowers.

“The impact is shocking and will be felt for many months,” said Secretary Perdue. “In addition to efforts being made on the ground to assist producers, we have taken a hard look at our regular reporting requirements and adjusted them so producers can take care of pressing needs first and mostly deal with documentation and claims later.  President Trump’s directive is to help people first and deal with paperwork second.  And that’s what USDA is doing.”

USDA’s Farm Service Agency (FSA), is authorizing emergency procedures on a case-by-case basis to assist impacted borrowers, livestock owners, contract growers, and other producers. The measures announced today apply only to counties impacted by a National Oceanic and Atmospheric Administration-determined tropical storm, typhoon, or hurricane, including Harvey and Irma that have received a primary Presidential Disaster Declaration and those counties contiguous to such designated counties.

Financially stressed FSA farm loan borrowers affected by the hurricanes who have received primary loan servicing applications may be eligible for 60 day extensions.  Full details are available at https://go.usa.gov/xRe8V.

A more complete listing of all of the special farm program provisions is posted at https://go.usa.gov/xRe8p.

Among the actions announced today are lengthened deadlines for certain provisions under the Marketing Assistance Loan (MAL) program, the Farm Storage Facility Loan Program (FSFL), and the Emergency Conservation Program (ECP), the Emergency Forest Restoration Program (EFRP), the Noninsured Crop Disaster Assistance Program (NAP), and the Tree Assistance Program (TAP).  Emergency grazing may also be authorized under the Conservation Reserve Program (CRP) for up to 60 days.

In addition, the deadlines to file a loss for the Livestock Indemnity Program (LIP) and the Emergency Assistance for Livestock, Honey Bees and Farm-Raised Fish (ELAP) are extended, and special provisions are provided for “acceptable proof of livestock death and inventory for livestock losses.”

Farmers and ranchers affected by the hurricanes are urged to keep thorough records of all losses, including livestock death losses, as well as expenses for such things as feed purchases and other extraordinary costs because of lost supplies and or increased transportation costs.

Producers with coverage through USDA’s Risk Management Agency (RMA) administered federal crop insurance program should contact their crop insurance agent for issues regarding filing claims. Those who purchased crop insurance will be paid for covered losses. Producers should report crop damage within 72 hours of damage discovery and follow up in writing within 15 days. The Approved Insurance Providers (AIP), loss adjusters and agents are experienced and well trained in handling these types of events.  For more information see https://www.rma.usda.gov/news/stormdisaster.html.

As part of its commitment to delivering excellent customer service, RMA is working closely with AIPs that sell and service crop insurance policies to ensure enough loss adjusters will be available to process claims in the affected areas as quickly as possible.

In anticipation of flooding due to Hurricane Harvey, RMA took several proactive steps to ensure the efficient and reliable delivery of the crop insurance program.   RMA authorized the use of emergency loss adjustment procedures to streamline certain loss determinations on specific crops and accelerated the adjustment of losses and issuance of indemnity payments to policyholders in all Texas and Louisiana counties impacted by Hurricane Harvey. RMA is reviewing the need for additional measures in response to Hurricane Irma.

USDA encourages all farmers and ranchers to contact their crop insurance agents and their local FSA office, as applicable, to report damages to crops or livestock loss. To find the FSA office nearest you, please visit https://offices.sc.egov.usda.gov/locator/app.  Additional resources to help farmers and ranchers deal with flooding and other damage may be found at www.usda.gov/disaster.

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Rogers Testifies to U.S. Senate Ag Committee that Peanut Provisions in Farm Bill Work

Meredith McNair Rogers, a more than 20-year veteran farmer from Camilla, Georgia, testifies today before the Senate Agriculture Committee.

Meredith McNair Rogers, a more than 20-year veteran farmer from Camilla, Georgia, testifies today before the Senate Agriculture Committee.

WASHINGTON, D.C. – Meredith McNair Rogers, a more than 20-year veteran farmer from Camilla, Georgia, testified today before the Senate Agriculture Committee that the peanut provisions included in the 2014 Farm Bill and Price Loss Coverage (PLC) program work for farmers and consumers – and must be preserved in the next farm bill.

In her testimony, Rogers, who testified on behalf of the Southern Peanut Farmers Federation, said, “[Congress] provided a program that pushed our industry to market our products more efficiently in the domestic and export markets.” It is a common-sense and market-based solution offering farmers a price floor that promotes stability and access to lending amidst market uncertainty.

Rogers testified before the full Senate Agriculture Committee at today’s hearing, “Commodities, Credit, and Crop Insurance: Perspectives on Risk Management Tools and Trends for the 2018 Farm Bill,” on behalf of the Southern Peanut Farmers Federation.

As Rogers stated in her testimony, The Federation supports maintaining the current PLC program in the 2014 Farm Bill including the following key provisions:

  • Current Reference Price for Peanuts
  • Separate Peanut Payment Limit (as established in the 2002 Farm Bill)
  • Storage and Handling Provisions

Citing the U.S. Department of Agriculture’s projection that net farm income in the U.S. for 2017 will hit $62.3 billion – a 49.6 percent decline since 2013 – Rogers affirmed the value that the PLC program provides for farmers in her community. “If the PLC program had not been in place, I am afraid many farms in the Southeast would no longer exist.”

Rogers also noted that the downturn in the farm economy over the last three years comes at a time when demand for peanuts outpaces supply, as evident by early reports of contract prices for the 2017 crop that range from $475-$550/ton. “Shellers would not be offering these types of contracts unless signals from manufacturers and exporters clearly indicate that they need more peanuts for the marketplace,” Rogers said. “These actions are not being driven by the 2014 Farm bill but instead by the markets and the rules of supply and demand.”

“The bill continues to assure consumers a safe, affordable food supply,” Rogers stated. In addition, the system in place ensures stability in times of both prosperity and times of economic downturn, which enables farmers like Rogers to continue producing the peanuts that people around the world know and love.

For more information and a copy of the complete testimony provided by Rogers visit, www.southernpeanutfarmers.org.

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The Southern Peanut Farmers Federation is comprised of the Alabama Peanut Producers Association, the Florida Peanut Producers Association, the Georgia Peanut Commission and the Mississippi Peanut Growers Association.

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19th Annual Southern Peanut Growers Conference

The theme for the 19th annual Southern Peanut Growers Conference theme is Navigating the Marketplace and this marks the 10th year in a row for ZimmComm New Media to attend and populate the conference blog for this great group of farmers from Alabama, Florida, Georgia and Mississippi.

This is the second year the event has been held at the Sandestin Resort on Florida’s emerald coast. There is lots of farm bill talk going on here with Reps. Mike Rogers (R-AL) and Austin Scott (R-GA) on the program and we’ll learn more about what’s behind the “Peanut Program Works” campaign.

Check out the conference blog at http://southernpeanutfarmers.org/blog.

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